Red Wine

There is certainly a nod to Burgundy, with the hallmark ethereal perfume and notes of spice and woodsmoke; but this is enhanced >

Warm, rich and flavourful - this garnacha has lots of personality and old-vines intensity and an appealing crunch. Ripe, >

The ultimate 'Cape blend' of 57% syrah and 43% pinotage, matured in the finest French oak for 18 months. This big, bold >

From the Malbec capital of Argentina; Mendoza's Uco Valley, El Salvaje has the composure and depth of flavour that few producers >

A well composed and proportioned shiraz which, though full bodied, offers delicious balancing freshness to the spiced black >

Portugal is making a real name recently for warm, vibrant, fruit-forward reds. A blend of traditional port grapes, but fresh >

A 'mini-Barolo' from this increasingly impressive estate. Quite plush, warm and textured for a Nebbiolo, with aromas of >

A great example of the new reds coming from southern Spain - made from the lesser-known but fruit-laden bobal grape. Fresh >

One of our favourite drinking reds from our recent Italian offer. Hailing from the Maremma region of western Tuscany, the >

Deep purple colour with aromas of red fruits, chocolate and coffee beans, bursting with red and black cherry flavours and >

On the nose very meaty and savoury, black fruit with notes of mushrooms, forest floor and winter spice in fact it is such >

One of our most popular estates, Bodegas Urbina are noted for only releasing their wines to the market when they are full >

This walled vineyard within the mythical Léoville estate in St Julien delivers amazing value for money, and the ever-reticent >

The rich, fresh, almost porty nose of spicy damsons and blackberries simply oozes class while the precise, creamy cassis >

"A blend of the estate's usual three grape varieties, albeit with more focus on Cinsault than usual. It still packs a punch >

If you’re enchanted by fine, mature Rioja then this is your wine. Voluptuous, delicious ripe berry fruits, with wonderful >

One of Simon Hoggart's favoured vintages of Musar and, on its release in 2009, he applauded in these pages its 'immense >

Their Gran Reserva comes from Bodegas Urbinas best grapes. From vines with a minimum age of 20 years. Great depth and intensity >

Bound together with a cloak of uber-fine tannin and an electric, mineral infused core, this Riserva is both sensual, polished >

"Comes from a cracking vintage and, sadly, there ain't much left and the price is steeper than I would have liked. But if >