Sauvignon Blanc White Wine
A hugely popular wine, Sauvignon Blanc white wine comes from cooler regions and is immediately recognisable for its grassy, herby aromas with hints of apples, gooseberry, pears and citrus fruits. Sauvignon is an approachable dry white that is perfectly at home when accompanied by foods like chicken, vegetables and flavoursome goats’ cheese.
Where lovers of Sancerre, Pouilly-Fumé and fine Kiwi sauvignon simply must venture – Bordeaux blanc. So, given its elegant >
After retasting Domaine Bellevue’s 2022 Sauvignon Touraine at a Loire-focused event last week, I was once again bowled over >
An easy drinking, fruity and crisp Sauvignon Blanc from a top Chilean estate. Full of ripe fruit with a refreshing citrus >
2021 Terra de Lobos, Fernão Pires/Sauvignon Blanc, Casal Branco, Tejo
Pask's sauvignon leaps out of the glass with aromas of gooseberry, greengage and a faint grassy note. This green fruit character >
Vibrantly crisp and fresh, but also an appealing touch of richness. Pronounced tropical fruit and citrus flavours with lime, >
Concentrated aromas of citrus and grassy asparagus flavours with a delicate mineral character. A wine with great balance >
Loire sauvignons compliment fish and seafood dishes brilliantly, offering a generally fresher, more elegant and dare I say >
From Kevin Judd (the winemaker who gave the world Cloudy Bay) there is some serious pedigree here. A palate of ripe summer >
The Hope Sauvignon Blanc is a class apart - from a single vineyard of impeccable pedigree, this has real presence, and exceptional >
Greenhough call this a classic top of the south style with its Marlborough-like profound passion fruit, melon and citrus. >
Loire sauvignons compliment fish and seafood dishes brilliantly, offering a generally fresher, more elegant and dare I say >
A different take on New Zealand sauvignon, from world-class winemaker Kevin Judd. Wild yeast and fermentation in oak barrels, >
This ready-to-drink Sauvignon Blanc produced in the cool climate region of Central Valley was fermented at low temperatures >
A sophisticated white blend, full of finesse, that endeavours to reflect its maritime location. Floral and apple aromas >
Lifted notes of fresh cut grass and mandarin lead to notions of honey and beeswax. Honeysuckle and candied citrus, pineapple >
Always the crowd-pleasing aperitif and perfect seafood pairing, Sancerre is a must.
And with sauvingon blanc from all corners >
Pale lemon colour in the glass with aromas of pineapple, citrus and mango and soft tropical notes. the palate is lively >
Bursting with lemon and tropical fruit flavours, this refreshing New Zealand Sauvignon makes a perfect aperit >
A fragrant, aromatic, zippy southern French blend, with the floral, verdant green apple and citrus of sauvignon enhanced >
Fresh and vibrant on the nose with aromatics of bright citrus, kaffir lime, orchard blossoms and passion fruit. The palate >
A vibrant, lively Sauvignon Blanc from Chile whose zesty lemon sherbert character on the nose continues through onto the >
Classic and refined Loire Valley sauvignon blanc. One of the classic wines of the Loire Valley, Sancerre is renowned for >
From selected parcels in the Cotes de Gascogne, this is a lovely, refreshing, great value white wine. The colour is light >