White Wine
By Country
"If you like Viognier as much as I do, you'll love the 2020 Domaine de la Baume 'Elisabeth' Viognier from deep in the Languedoc. >
The warmth of the highly-rated 2018 vintage is evident in this ‘mini-Meursault’; here, imparting a delightful prominence >
A typical feature of the Upper Hemel en Aarde Valley is the maritime fog that enters along the valley floor in the evening >
Pale lemon colour in the glass with aromas of pineapple, citrus and mango and soft tropical notes. the palate is lively >
Domaine Bellevue has been Mr.Wheeler’s ‘house’ sauvignon for as long as I can remember, and with my first taste of the new >
91 points, Decanter
"Full-bodied, particularly rich and concentrated for an IGP Viognier. Really powerfully flavoured, with >
£20.40
per case
Loire sauvignons compliment fish and seafood dishes brilliantly, offering a generally fresher, more elegant and dare I say >
A fine white burgundy from a fifth generation small family vineyard situated at the foot of the celebrated Solutré limestone >
When turning his craftsmanship and terroir savoir-faire to chardonnay, Bruno renders us an elegant and expressive glass >
Don’t let rising prices keep you from indulging in the genuine pleasure Premier Cru white Burgundy provides - a pleasure >
Strikingly pure and fresh with an exotic nose of fig, green asparagus and tropical fruit. This leads to an intense and vibrant >
Fresh and vibrant just as fiano should be and is one of our best sellers. Melon and citrusy fruit on the palate, deliciously >
Extraordinary value here from the Loire Valley. The mineral laden soil in which this chardonnay fruit is grown is evident >
Dopff's Riesling is very classic, dry and pristine with crisp green apple and vibrant citrus. Perfect for seafood.
A sophisticated white blend, full of finesse, that endeavours to reflect its maritime location. Floral and apple aromas >
A unique blend of partially air-dried Garganega grapes (pictured) for rounded, honeyed fruitiness that is lifted by the >
Lemon and apple aromas on the nose whilst the palate is a wonderful melange of tropical and stone fruit from melon to peach. >
Very well made Chardonnay from Chile's Central Valley - lighter perhaps than an Australian, but weightier than a southern >
A bowl of freshly picked stone fruit fleshy white peaches, plump golden apricots and sun-ripened nectarines a wine with >
£18
per case
From one of the very top estates in the whole of the region, comes this beautiful riesling from the grand cru Brand vineyard, >
"The 2019 Louis Latour Pouilly-Vinzelles 'En Paradis' could hardly have finer provenance, coming as it does from one of >
One of Burgundy's best buys - this vineyard is very close to the finest premier Crus of Puligny Montrachet. An excellent >
A blend of 85% Loureiro and 15% Alvarinho. With a fresh and enticing aroma of citrus and floral notes, the palate has a >
Cool fermented and aged for two months in steel tanks, it's crisp, clean and refreshing. Both peachy and citrusy, it's a >
