Enzo Boglietti Wines: Barolo and Barbera
Enzo Boglietti is indisputably one of the most modern, dynamic producers of Italy’s northwest; a domain making deeply expressive wines of tremendous elegance, refinement, nuance and ageworthiness. As such, their nebbiolos, barberas and dolcettos continue to be highly sought-after. Which explains why our relationship with this family-run winery goes back so many vintages.
Which is why you have today the opportunity to add some of this modern dynamism in classic varietal expression to your collection and to immediately indulge in some serious drinking pleasure.
A genuine jewel in the crown of the Boglietti holdings is the famous 'Roscaletto' vineyard in La Morra. Inherited by Enzo >
Located in La Morra with five tiny vineyards scattered amongst the Comuni of La Morra: Brunate, Boiolo, Case Nere, Fossati, >
If Nebbiolo is Piedmonte's star red varietal, then Barbera surely comes a very close second. Enzos entry cuvee Barbera is >
From vineyards aged between 70-100 years old, 'Tiglineri' is Enzo Boglietti's Cru Dolcetto par excellence. Retaining similar >
Fine, mature Barolo with its deep, complex character is always rather special, and when by the talented hand of maverick >
Barolo-styled Nebbiolo from one of Piemonte's finest. Seductive aromas of rose petal, preserved red currant, smoked meat >
Produced exclusively from the Boiolo vineyard which was planted by Enzo in 2002, this Barolo displays great vibrancy and >
The elegant, nuanced and deliciously modern wines of Enzo Boglietti, and here, a 12-bottle opportunity to discover and enjoy >