Red Wine
By Region
Packed with loads of ripe, crunchy, cherry-scented fruit and a silky mouthfeel, one glass is simply not enough. The well-structured >
Back in May, we were pleased to advise that we had found a final parcel of the superb 2016 La Petite Sirène from Margauxs >
From the most stellar 2010 vintage now at peak drinking maturity and a luxurious merlot-dominant blend from the Saint-Émilion >
Heres Château Ramafort to remind you that nows the time to start exploring the much-applauded 2015 vintage. And that you >
Drink Beaujolais's finest gamay with our special offer on Château de Fleurie’s new 2021 vintage. Experience the lively freshness >
A very easy drinking Beaujolais with a smokey, raspberry aroma, and notes of cherry on the palate.
Delicious on its own chilled, >
An undisputed best-seller, from Ronan Laborde of Château Clinet fame simply will not quit. Ronan by Clinet will not quit >
"The 2019 Hochar Pere et Fils Red is the stepping stone between the above and the grand vin, a Cru Bourgeois in quality, >
Has expressive wild strawberry fruit, with a complex, savoury character and subtle, smoky vanilla notes. Has the polished, >
A lovely pinot noir which offers expressive wild strawberry, cherry fruit along with a hint of forest-floor on the nose. >
An 80-20 blend of grenache and syrah aged only in concrete, this is a Châteauneuf full of pretty raspberry and red cherry >
"The 2020 Musar Jeune Red , with its oscillopsia-inducing, Timothy Leary-designed label (only joshing, dunno who came up >
Barolo-styled Nebbiolo from one of Piemonte's finest. Seductive aromas of rose petal, preserved red currant, smoked meat >
"Black olives, dried herbs, bark and black cherries on the nose, together with a hint of tarry, oyster-sauce savoriness. >
90 points, The Wine Advocate
"The 2016 El Salvaje Malbec should not be confused with the El Salvaje Malbec Orgánico, as this >
A classic Barolo with a deep ruby colour, aromas of plums, dried fruits and nuances of leather and tobacco. Concentrated >
"This is the first time that the 2012 Chateau Musar has been offered. An equal blend of Cinsault, Carignan and Cabernet >
Merlot, Cabernet Franc and Malbec harvested and matured independently and skillfully brought together in this harmonious >
Produced exclusively from the Boiolo vineyard which was planted by Enzo in 2002, this Barolo displays great vibrancy and >
Johannes Muenzenrieder is known in Austria for making some of the best reds around with Zweigelt, an Austrian speciality. >
On the nose this is open, rich and full of opulent violet and cocoa notes. Lots of dark cherry, white pepper, garrigue and >
Portugal is making a real name recently for warm, vibrant, fruit-forward reds. A blend of traditional port grapes, but fresh >
Strawberries and raspberries abound in this single vineyard Mercurey. A generous and lively palate, medium-bodied, smooth >
A great example of the first-class pinots coming from this pretty South African valley. Bold, and fruit-forward, with strawberry, >