By Producer

There is certainly a nod to Burgundy, with the hallmark ethereal perfume and notes of spice and woodsmoke; but this is enhanced >

Warm, rich and flavourful - this garnacha has lots of personality and old-vines intensity and an appealing crunch. Ripe, >

The ultimate 'Cape blend' of 57% syrah and 43% pinotage, matured in the finest French oak for 18 months. This big, bold >

A well composed and proportioned shiraz which, though full bodied, offers delicious balancing freshness to the spiced black >

Portugal is making a real name recently for warm, vibrant, fruit-forward reds. A blend of traditional port grapes, but fresh >

One of our favourite wines of the year. Ripe and vibrant, but still fresh and classy. Old vines bring real intensity to >

Spain is on phenomenal form at the moment, bringing us some of the best value wines around. Shipped directly from the vineyards >

One of our favourite drinking reds from our recent Italian offer. Hailing from the Maremma region of western Tuscany, the >

Deep purple colour with aromas of red fruits, chocolate and coffee beans, bursting with red and black cherry flavours and >

On the nose very meaty and savoury, black fruit with notes of mushrooms, forest floor and winter spice in fact it is such >

One of our most popular estates, Bodegas Urbina are noted for only releasing their wines to the market when they are full >

"A blend of the estate's usual three grape varieties, albeit with more focus on Cinsault than usual. It still packs a punch >

One of Simon Hoggart's favoured vintages of Musar and, on its release in 2009, he applauded in these pages its 'immense >

Their Gran Reserva comes from Bodegas Urbinas best grapes. From vines with a minimum age of 20 years. Great depth and intensity >

Bound together with a cloak of uber-fine tannin and an electric, mineral infused core, this Riserva is both sensual, polished >

"Comes from a cracking vintage and, sadly, there ain't much left and the price is steeper than I would have liked. But if >

Sophisticated and distinctly perfumed and with an almost hedonisticly exotic, aromatic character. Dark fruit, coulis flavours >

On the nose, sweet spice, black cherry and blackberry. On the palate, soft tannins with hints of mushroom and truffles on >

Given the age, there is remarkable freshness here. Luscious and juicy with exotically-spiced black berry flavours. Very >

Powerful aromas of blackberry and raspberry preserves, dark chocolate, aromatic herbs, cinnamon and nutmeg.

Château Ramafort 2010 is our claret buy and bargain of the year - this is why we chose it to be on the front cover of our >

Concentrated, robust red. Blackcurrants with spicy fruit and heady oak. Powerful yet elegant and well structured.