2024 Grillo di Sicilia, Rupe Secca, Sicily
Hailing from Sicily, Grillo is the result of a crossing between Catarratto and Moscato di Alexandria, and it produces crisp and delightful wines. Aromatic nose of citrus and tropical fruit. Easy drinking with a refreshing acidity.
Typical Grillo. First reaction was very pale but tasting the notes of citrus and a hint of apple. Easy to drink wine either by itself or with fish or seafood.