Christmas Tasting Red Wines

Pork shoulder with a garlic, chilli, clove, smoked paprika, cinnamon, and fennel seed rub, slow cooked for five hours; chorizo, pork belly, and... Read More

Another fine vintage for Andrew McIness's Ramafort, the 2016 takes the ripeness and expression of the excellent 2015 and adds a nudge more structure... Read More

Produced south of the Douro at an altitude of 500m, Gandarada Tinto is aged for six months in oak barrels for an exquisite richness in aroma, body and... Read More

If Nebbiolo is Piedmonte's star red varietal, then Barbera surely comes a very close second. Enzos entry cuvee Barbera is a symphony of candied... Read More

A sumptuous, rich, dark-fruit-forward, cedary, spicy blend of touriga nacional, touriga franca, tinta roriz and tinta cão: the indigenous varietals... Read More

Sourced from vineyards grown at altitude in the cool, limestone-rich foothills of Limoux (Languedoc) for sleek, vivid, refreshing, Burgundy-styled... Read More

It's no wonder Château de Clotte has been our best-selling claret over the last year or so - a Saint-Emilion-styled, Côtes de Castillon claret from a... Read More

If you're looking for a big, bold, flavoursome red with real presence one glowing with dark, bramble fruits, ripe luscious texture and more than a... Read More