Spanish Red Wine
Spanish red wines offer absolutely superb value and are some of the boldest found anywhere in Europe. Red wine from Spain is striking, unique and matches perfectly with buttery, rich foods. Spain has enjoyed a wine renaissance over the past few decades and is now producing a more diverse range of beautiful reds than ever before.
We have just shipped the new vintage release of one of our favourite Riojas – the 2018 Crianza Sancho Garcés from Bodegas >
Previous vintages:
Plush, polished and sophisticated, Contino Reserva is one of the finest Riojas around. Sweet fruit, exotic >
We are excited to bring you the new vintage of Las Martas Garnacha - a remarkable red with the sought-after elegant >
Made from 40 year-old vines, and aged for 15 months in French oak barrels - this is very deep in colour, with intense dark >
The attractive bright purple tinged colour leads you to a nose laden with ripe cherry and a subtle hint of spice. The palate >
This Gran Reserva comes from Bodegas Urbina's best grapes. From vines with a minimum age of 20 years. Great depth and intensity >
Bodegas Urbina have produced a very classic Rioja from the excellent 2006 vintage that has since developed beautifully in >
C.V.N.E’s Imperial Gran Reserva, a modern, richly-fruited and structured Bordeaux-beater of a Rioja, the style of which >
A new classification of wines in Priorat has just been announced - how wine-growing regions love such things. We dont know >
If after tasting the sumptuous 2018 Clos de Bartolomé you’re not compelled to fire up the grill and slap on the sirloin >
As Rioja goes this is very light and approachable style. Ripe cherry fruit character on the palate with savoury notes combining >
A more delicate style, with fresh dried plum nose. Leafy and herbaceous, with just a hint of nutty oloroso sherry; juicy >
Has expressive wild strawberry fruit, with a complex, savoury character and subtle, smoky vanilla notes. Has the polished, >
CVNEs Imperial wines have long been my benchmark Rioja, to which all others must be compared, so it comes as no surprise >
There is no doubt that some of our very best recent wine discoveries over the last few years have heralded from some of >
A real treat, a classic amongst classics in a classic vintage. Lots of plum, chocolate and rose aromas. Very subtle yet >
A complex nose of dark fruits and licorice which continue to the palate. These move aside where the oak gives subtle vanilla, >
A wonderfully vibrant red colour with blue tints. The nose initially reminds me of the glorious forest fruit flavoured fromage >
Powerful aromas of blackberry and raspberry preserves, dark chocolate, aromatic herbs, cinnamon and nutmeg.
This Reserva is a barrel-aged Spanish red, bottled and released, like Rioja, when ready to drink. At 6 years of age, the >
Rioja aficionados may well know the producer CVNE but its Contino label is perhaps less well known. Whereas most wines from >
Deep intense cherry and plum fruit with exotic spice, and polished oak. A stylish Rioja.
This is good. Secondary aromas again of fig, prune, mushroom, bay leaf , but also nice red fruit, vanilla, chocolate and >
Quite a big tempranillo, so typical of Ribera, with a lovely seam of freshness. It's seen just 6 months in oak, which has >
