Gamay Red Wine

This has been a house favourite for many years. The ultimate expression of Beaujolais - big, intense, meaty, spicy and complex >

A stunning, accessible Cru Beaujolais from Michel Tête. Silky, rich red berry fruit with fine minerality shrouds a wine >

A very easy drinking Beaujolais with a smokey, raspberry aroma, and notes of cherry on the palate.

Delicious on its own chilled, >

"From the most northerly of the Beaujolais cru, this is light, fresh, soft and supple with plenty of attractive sweet cassis >

One of our favourite wines of the year. Ripe and vibrant, but still fresh and classy. Old vines bring real intensity to >

This historic estate makes delicious Fleurie. Classically perfumed and elegant, this has aromas of violets with bright cherry >

This should be one of Burgundys cult wines. A real tour-de-force massive intensity with profound black fruit and extraordinary >

One of our favourite wines of the year. Ripe and vibrant, but still fresh and classy. Old vines bring real intensity to >

Le Clos is a single vineyard within the Chateau grounds with 70 year old vines. Intense nose of toast, elderberry and black >

"Floral, perfumed and elegant. Chiroubles is a great illustration of the freshness and bright red fruit of good Beaujolais. >

"Some weight and structure comes through here - red fruits and spice with a touch of smokiness and savoury richness." - >

"A very drinkable Côte de Brouilly with appealing softness and profound morello cherry fruit. Shines with the pure, vibrant, >

"It's a lovely deep red, this, with beautifully balanced red and dark berry fruit. There's a bit of autumnal, mushroomy >

"It's extremely stylish this, with concentrated ripe wild strawberries, excellent acidity and silky tannins. There's weight >

"Régnié is generally lighter, floral and elegant. Fessy's single-vineyard wine combines this with an extra level of intensity >