Tuscany Red Wine

Sangiovese, Merlot and Cabernet Sauvignon blend. Dark cherries, tar, smoke and liquorice flesh out impressively in the glass. Blackberry >

A single-vineyard wine, made from vines of over 50 years old, the San Lorenzo spends two years in barrel, which adds notes >

This is essentially declassified Brunello - a very classy Rosso, which punches well above its weight. Lots of flavour here >

This is a Rosso with a definite flavour of the estate's Brunello. More serious, polished and structured than most. Plenty >

This appealing red from Tuscany bursts with red and black fruit flavours with velvety tannins giving balance and a smooth >

Produced from Sangiovese that grows in the vineyards surrounding Castello Banfi and it’s a corker. Deliciously complex with >

One of our favourite drinking reds from our recent Italian offer. Hailing from the Maremma region of western Tuscany, the >

A standout wine in our tasting, and a very sophisticated Brunello. Plush and stylish with all the components in harmony >

From the younger vines of the celebrated Ornellaia estate, Serre Nuove is made with the same care and attention as it's >

'P56' is a specific plot of Buon Tempo's oldest vineyard. Vines of over 25 years of age give a Brunello with an extra level >

La Gerla's Brunello has lots of ageing potential, but is so easy to drink now. The youthful weight and structure are masked >