Tuscany Red Wine
Tuscan red wine is some of the most famous red wine in the world, thanks to the romance of the rolling hills, country roads and secluded Mediterranean villages. Tuscany is one of the most prolific winemaking regions anywhere in Europe, with vineyards producing some internationally recognised wines in many different styles.
Really good Chianti feels like one of the wine world's "best-kept secrets", and this is one of the best I have tasted in >
A single-vineyard wine, made from vines of over 50 years old, the San Lorenzo spends two years in barrel, which adds notes >
Expressive cherry aromas with the barrel ageing adding exotic spice and woodsmoke. Full, rich and powerful on the palate, >
Rosso di Montalcino is not a heavy, rich wine, rather an elegant and polished red. Produced with 100% sangiovese this latest >
"The 2009 Bolgheri Superiore Grattamacco is considerably darker and richer than the Alberello. Dark cherries, smoke, licorice, >
La Gerla's Brunello has lots of ageing potential, but is so easy to drink now. The youthful weight and structure are masked >
The Contucci family has been producing wine in the Montepulciano region since the renaissance, and was one of the founding >
A complex and elegant Brunello, the perfect expression of the exceptional 2015 vintage. On the nose, hints of coffee and >
Tenuta di Capezzana is located in the historic region of Carmignano, located to the west of Florence is run by the Contini >
This appealing red from Tuscany bursts with red and black fruit flavours with velvety tannins giving balance and a smooth >
